18th Century Cookery DVD Series 10 - Authentic Historical Recipes & Cooking Techniques | Perfect for History Buffs, Culinary Enthusiasts & Reenactors
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Description
This is a collection of great videos from our tenth season of cooking episodes. Includes: Spinach and Eggs, Tomatoes and Eggs, Early American Whiskey, Fried Oysters, Planked Shad, Parched Corn, Orange Fool, Farina Soup and more.
Made in USA
Item # V-5010
