Premium Stoneware Pickling Jars with Airtight Lid - 32oz Fermenting Crock for Sauerkraut, Kimchi & Pickles - Perfect for Home Canning, DIY Fermentation & Food Storage
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$60
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Description
Similar ovoid storage jars were used throughout the 1700’s. Made of a specially formulated stoneware clay to handle liquids, so they are perfect for pickling as well as for dry storage. These pottery jars were usually covered with a piece of cloth, paper, leather, or bladder. Handthrown by our potter here in Indiana. 6-1/2” tall by 5” in diameter. Holds a little over a quart. Food-safe, lead-free glaze.
Made in USA
Item # P-4060
